Five Blendtec Soups Recipes for a Trip to Soup Heaven

Blender soups are popular all over the world, and are a staple in the kitchens of top restaurants everywhere. Blendtec soup recipes are diverse, healthful and easy to make. They are not only full of nutrition but taste fantastic, fresh and natural.

Standard blenders can’t compete with the Blendtec Total Blender Classic when it comes to preparing soups and countless other types of recipes. Every meal preparation chore is streamlined when you use the powerful, professional blender by Blendtec, which is why we use it to prepare all the delicious soups listed below.

Keep in mind that you can prepare not only soups and breads, but homemade ice cream, fresh fruit and vegetable juices and a virtually endless list of mouth-watering creations with the Blendtec Total Blender Classic. It’s a professional-level tool that everyday cooks turn to for the very best in meal preparation. Using this top-notch appliance from Blendtec for soups is an ideal way to reach culinary perfection for beginning and experienced cooks.

Awesome Blendtec Soup Recipes

Easy-as-pie Pumpkin Soup
1 tablespoon of olive oil
1 clove of garlic
1⁄4 medium onion, chopped
3 cups of vegetable broth
3⁄4 cup of pumpkin puree
2 cups of yams, baked and peeled
1⁄2 teaspoon chili powder
1 teaspoon salt
1⁄4 teaspoon ground pepper
1⁄4 teaspoon curry powder
1 tablespoon mascarpone cheese
Cook the onion and garlic in olive oil until very tender, and add the rest of the ingredients in the order listed. Secure lid and choose “soup” setting.

Tempting Tomato-Basil Soup
1 quart of warm water
2 cups of sprouted white or soy beans
1 large onion, quartered
1 tablespoon chicken or vegetable bouillon
2 cups of tomato sauce
1⁄8 teaspoon of dried basil
Cook the beans and onion in one quart of boiling water for 15–20 minutes. Let it cool.
Add the beans, the onion, and 1 cup of cooking water to the FourSide
(or the WildSide+ jar) and close the lid. Choose “hot” or “90” or “soup” cycle and blend for 90 seconds on high. Add the rest of the water, tomato sauce, basil, and bouillon and close the lid. Press the “pulse” button 3 or 4 times to completely blend all the ingredients.

Amazing Avocado Soup
1/4 cup of fresh cilantro leaves
4 cups of chicken broth
1 cup of milk
1 cup of water
2 tablespoons of lime juice
2 ripe avocados
1⁄4 cup of Serrano peppers
Add all the ingredients to the WildSide+ jar in the specific order listed. Close the lid and select the “soup” button. Remember to chill the final product until you are ready to serve.

Blissful Broccoli-Cheddar Soup
4 cups of broccoli florets that have been divided and steamed
1 cup of vegetable broth
1 cup of water
1⁄4 teaspoon kosher or sea salt
1⁄8 teaspoon ground black pepper
1⁄8 teaspoon ground nutmeg
3 ounces of chopped cheddar cheese
Add 3.5 cups of broccoli florets and the rest of the ingredients to the WildSide+ or FourSide jar. Close the lid and choose “soup” or blend on high for between 90 and 180 seconds. Add the rest of the florets to the jar. Close the lid and press the “pulse” button 3 or 4 times.

Classy Curried Corn Soup
1 15 oz can corn or 2 cups of frozen corn, steamed
1 cup of low-fat milk
1 chicken bouillon cube
1⁄2 teaspoon curry powder
Add all ingredients to the FourSide (or WildSide+) jar in the order listed and close the lid. Choose the “soup” cycle.

Tips, Tricks, and Good Stuff to Know

Blendtec does not make glass jars for a reason. Besides the safety concept, glass is heavier, more difficult to grip, and harder to pour from.

There are no heating elements in Blendtec blenders. You can still make hot soups due to the frictional heat from the blades, but you need to increase blending time past the 3-minute mark. To get soups to the desired temperature, just adjust blend time accordingly.

The Blendtec Total Blender Classic can also be used for making nut butters and ice cream, as well as kneading dough, grinding grains and wheats, and for juicing whole foods. In reality, just about every food preparation task can be handled with a Blendtec blender.

For ideal operation, always spin the blade manually (by turning the shaft on the bottom of the blender) before every use. That way, the blade shaft will always be perfectly lubricated.

Always clean the blender after each use, and never store liquid of solid food in the container. A clean blender is a long-lasting, high-performing blender!

Blendtec Soups Add Variety to Any Meal

Blendtec soup recipes are simple and nutritious. You don’t need to be an experienced “kitchen engineer” to use the Blendtec Total Blender Classic to create wonderful mealtime offerings. Those new to cooking sometimes think that soups are complicated, messy concoctions that take hours to prepare. Nothing could be further from the truth, especially when you use the Blendtec Total Blender Classic to get the job done quickly and without having a big stove-top mess to clean up. There are so many Blendtec soup recipes that it’s easy to choose something appropriate for any occasion.

Filed under Matcha

Yuki thinks simplicity is the ultimate sophistication. His most significant accomplishment is learning how to sit with a good cup of tea and listen. When not online, Yuki talks with all things wild and free. He is a blogger and a matcha lover.

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